HANDMADE TAMALES

THE ART OF MAKING TAMALES

Even though tamale-making is a time-intensive process, we are committed to preserving this culinary tradition. We continue the tradition by using fresh stoneground corn (not dehydrated corn flour). organic and non-qmo ingredients, healthy fats, and making the tamales by hand-from start to finish. Well worth the time and effort. every tamale is a delicious gift waiting to be unwrapped!

Sharing the tradition since 1997.

All tamales are made by hand—from start to finish.

We use non-gmo verified whole grain corn. 

Margarita’s Tortilla Factory Tamales are: Gluten Free, NO lard, NO soy, No nuts.